Because the roaster has not yet arrived, in order to test whether the meter and software are easy to use, I have a sudden idea to test the change of the water temperature of the hand flushing pot. Today, I received the CENTER 301thermometer ~ which was originally used to measure the temperature of the baking machine. Because the roaster has not yet arrived, in order to test whether this meter and software is good or not, I have a sudden idea to test the change of the water temperature of the hand flushing pot ~ this test is completely absent.
2014-10-21 Coffee knowledge coffee utensils hand coffeeGuide to Jiaxiang: do you do hand flushing? Do you know how to choose a hand pot? Did you know that the way you inject water actually affects the concentration of coffee? Do you want to know what remedies you use to make a cup of coffee that tastes less satisfying? Want to know? Take a look at the summary of the rookie below! About the secret of the construction of hand pots there are all kinds of strange hand pots on the market.
2015-11-11 Decryption about hand flushing those must know Ka Xiang reading guide hand flush?The method of volcanic flushing comes from Japan, which is more suitable for deep-roasted coffee beans. It uses the carbon dioxide in beans, and after many times of steaming, the coffee powder bulges like a volcanic eruption, so deep-baked beans are more suitable because they contain more carbon dioxide. Flannel and V60 are mostly used in volcanic flushing, because the middle powder layer is very thick, so it is mainly in the middle with 1.
2016-06-07 Hand flushing method volcano originating from JapanThe essence of sailor coffee is to extract the unique flavor and taste of coffee beans by hot water at a certain temperature. the main ingredient of coffee is water. So the quality of the water is the key, but if it's not a cafe, but playing at home, you don't have to worry too much. But it is definitely not recommended to use tap water, too many impurities. Just buy an easy-to-use filter kettle, more
2016-06-16 Influence hand impact factors methods tutorials coffee shopsThe typical American flavor is mainly medium baking and deep baking, full-bodied + mild bitter + sweet.
2014-08-19 Coffee knowledge American coffee Japanese coffee differenceHand-made coffee seems to have been invented by the French, but in any case, it was the Japanese who carried him forward.
2014-07-18 Coffee knowledge hand coffee coffee tutorials coffee encyclopediaThe method of volcanic flushing comes from Japan, which is more suitable for deep-roasted coffee beans. It uses the carbon dioxide in beans, and after many times of steaming, the coffee powder bulges like a volcanic eruption, so deep-baked beans are more suitable because they contain more carbon dioxide. Flannel and V60 are mostly used in volcanic flushing, because the middle powder layer is very thick, so it is mainly in the middle with 1.
2016-06-14 Volcano technique origin Japan deep baking coffee beans boutique coffeeFirst of all, there are many kinds of cooking utensils, such as filter paper dripping device, filter cloth dripping device, siphon type, pressure type and so on. DISCOVERY mainly uses filter paper drip to provide customers with coffee. DISCOVERY's appliance uses the Kono cone drip from Coffee Saifeng Co., Ltd., which is located in Nest Duck in Tokyo, adding some skills to the brewing method. Speaking of why Kono cones are used
2015-05-22 Boutique coffee basics common sense cones filter paper dripping blending methods brewingMichael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. # StumptownRoasters# and # BlueBottle#, the third most popular cafe in the United States, coincide with # IntelligentsiaCoffee#,. Add hand flushing next to the espresso machine.
2016-01-15 Hand brewing coffee operation tutorials skills proportion use utensils introductionThere is a difference between American style and Japanese style. Although both American and Japanese styles may make the same filter cup, there are some differences in roasting, grinding, filter paper, water temperature and manipulation of coffee beans. The biggest difference is that American hand brewing requires stirring coffee powder with a stirring stick at the same time, which is similar to the way we do siphon pots, while Japanese, Korean, Taiwan and domestic hand coffee only draws circles with water and never uses it.
2015-10-27 American style hand punch Japanese style difference where is it there is a difference although canBecause the roaster has not yet arrived, in order to test whether the meter and software are easy to use, I have a whim to test the change of the water temperature of the hand flushing pot.
2014-07-10 Hand-made pot hand-made coffee water temperature changeThe method of volcanic flushing comes from Japan, which is more suitable for deep-roasted coffee beans. It uses the carbon dioxide in beans, and after many times of steaming, the coffee powder bulges like a volcanic eruption, so deep-baked beans are more suitable because they contain more carbon dioxide. Flannel and V60 are mostly used in volcanic flushing, because the middle powder layer is very thick, so it is mainly in the middle with 1.
2016-06-01 Volcano hand flush gimmick individual product coffeeMocha gets its name from the famous port of Mocha. Transportation in East Africa was very underdeveloped in the 15th century, but it produced the world's most precious coffee beans, which were gathered in the Yemeni port of Mocha and shipped to Europe. Today, photos of mocha coffee production methods in the port of Mocha (11 photos) have retreated inland due to the accumulation of silt.
2016-06-04 Mocha coffee beans time use how much water temperature best deep baking amp #The essence of sailor coffee is to extract the unique flavor and taste of coffee beans by hot water at a certain temperature. the main ingredient of coffee is water. So the quality of the water is the key, but if it's not a cafe, but playing at home, you don't have to worry too much. But it is definitely not recommended to use tap water, too many impurities. Just buy an easy-to-use filter kettle, more
2016-06-06 Influence hand flushing factors boutique coffeeMixed, single, American and Espresso mixed coffee (Blend Coffee), or blended coffee, is coffee that combines a variety of beans according to the flavor desired by the coffee shop. Single Origin, by contrast, is made up of a single variety of coffee beans, such as Manning. American coffee gives people the impression that
2016-10-18 Mant coffee beans rough grinding or fine grinding which one for taste better mix[basic equipment]. Hand flush pot: the water should be fine. two。 Filter paper: make a cup of about 100cc-130cc, use 101filter paper. Make 2 to 3 cups and use 102 filter paper. Make 3 to 5 cups and use 103 filter paper. 3. Filter cup: determine the size according to the number of cups you often flush, and the material can be ceramic, resin, acrylic or copper filter cup. 4. Bottom glass pot: as long as it is a transparent container, it can match the size of the filter cup
2015-10-21 Hand flush can drink coffee beans original flavor need what utensils basic equipment 1Today, I received the CENTER 301thermometer ~ which was originally used to measure the temperature of the roaster ~ because the roaster has not yet arrived, in order to test whether the meter and software are easy to use, I have a sudden idea to test the change of the water temperature of the hand flushing pot. This test is a boring experiment. Please take a look at it with a smile. In the picture, the FCs is the water temperature in the hand pot after stewing. The FCe in the picture is the water temperature in the hand pot after brewing.
2015-05-21 CENTER 301 temperature Measurement hand Meter Pot Water temperature change TodayToday, I received the CENTER 301thermometer ~ which was originally used to measure the temperature of the roaster ~ because the roaster has not yet arrived, in order to test whether the meter and software are easy to use, I have a sudden idea to test the change of the water temperature of the hand flushing pot. This test is a boring experiment. Please take a look at it with a smile. In the picture, the FCs is the water temperature in the hand pot after stewing. The FCe in the picture is the water temperature in the hand pot after brewing.
2015-11-11 CENTER 301 temperature Measurement hand Meter Pot Water temperature change TodayThe basic position for dripping: clamp your armpit tightly, gently support your hand holding the pot with your other hand, and slowly drip while maintaining the optimal distance from the brewing appliance.
2014-07-11 Filter paper coffee filter paper coffee brewing methodPeople: NeverCoffee founder Liu Zuofei Field: Internet Catering Entrepreneurship Quotations: we want to break the strange circle of high price and low quality in the domestic coffee market our reporter Pan Fuda gets up and takes a sip of coffee when staying up late, and orders a cup of coffee while drinking and chatting at the same time. Coffee has become a standard for young people, but a cup of commercial coffee in chain stores often costs 30 or 40 yuan.
2015-11-17 Coffee flush Internet fragrance